Mozzarella

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Mozardella

Type of Cheese

Semi Hard Cheese

Cheese Aging

6 Week

Origin

Italy

Type of Milk

Cow

Shelf life

3 Month


About Mozardella

Mozzarella originally from southern Italy, traditionally made from buffalo milk by the pasta filata method.In Italy mozzarella made with the milk of the Italian water buffalo is an important variety.Mozzarella of several kinds is also used for most types of pizza and several pasta dishes, or served with sliced tomatoes and basil in Caprese salad.

Paring

Wine

Beaujolais, Champagne, Chardonnay, Chianti, Pinot Gris, Pinot Noir

Beer

Pilsner, Weiss Beer